Amount of Alcohol, ethyl in Bulgur, cooked

Cereal Grains and Pasta

In 100 g (Grams) of Bulgur, cooked there is 0 g of Alcohol, ethyl. Change amount

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Alcohol, ethyl

Alcohol, ethyl is a nutrient present in many other foods. The below table lists foods high in Alcohol, ethyl other than Bulgur, cooked.

Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 100 proof 42.5 g 42.5%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 94 proof 39.7 g 39.7%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 90 proof 37.9 g 37.9%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 86 proof 36 g 36%
Alcoholic beverage, distilled, whiskey, 86 proof 36 g 36%
Vanilla extract 34.4 g 34.4%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof 33.4 g 33.4%
Alcoholic beverage, distilled, rum, 80 proof 33.4 g 33.4%
Alcoholic beverage, distilled, vodka, 80 proof 33.4 g 33.4%
Vanilla extract, imitation, alcohol 32.9 g 32.9%
Alcoholic beverage, creme de menthe, 72 proof 29.8 g 29.8%
Alcoholic beverage, liqueur, coffee, 63 proof 26 g 26%
Alcoholic beverage, daiquiri, prepared-from-recipe 23.1 g 23.1%
Alcoholic beverage, liqueur, coffee, 53 proof 21.7 g 21.7%
Alcoholic beverage, rice (sake) 16.1 g 16.1%
Alcoholic beverage, wine, dessert, dry 15.3 g 15.3%
Alcoholic beverage, wine, dessert, sweet 15.3 g 15.3%
Alcoholic beverage, whiskey sour, prepared with water, whiskey and powder mix 14.6 g 14.6%
Alcoholic beverage, whiskey sour, prepared from item 14028 14.5 g 14.5%
Alcoholic beverage, whiskey sour 14.1 g 14.1%

Bulgur, cooked

Bulgur, cooked is a type of Cereal Grains and Pasta. The most significant nutrients in Bulgur, cooked are listed below.

Water 77.76 g 77.76%
Energy (calorie) 83 kcal
Energy (joule) 347 kJ
Protein 3.08 g 3.08%
Total lipid (fat) 0.24 g 0.24%
Ash 0.34 g 0.34%
Carbohydrate, by difference 18.58 g 18.58%
Fiber, total dietary 4.5 g 4.5%
Sugars, total 0.1 g 0.1%
Calcium, Ca 10 mg 0.01%
Iron, Fe 0.96 mg
Magnesium, Mg 32 mg 0.03%
Phosphorus, P 40 mg 0.04%
Potassium, K 68 mg 0.07%
Sodium, Na 5 mg
Zinc, Zn 0.57 mg
Copper, Cu 0.075 mg
Manganese, Mn 0.609 mg
Selenium, Se 0.6 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Bulgur, cooked